Haddock?

Coalfish was too expensive.

Shipment of cod found.

Haddock or boiled egg?

Cod fed most of the people of Western Europe.

Many types of frozen fish enter the United States market duty free frozen cod, frozen cod fillets and dried cod which currently face import duties will be bound at duty free after the implementation of the Uruguay Round.

I can't buy coalfish for 3000 francs.

As a kid, we used to buy whiting.

We hear a lot about the collapse of cod.

Close your mouth please, Michael. We are not a codfish.

For example, the tariff rate (MFN, applied rate 1996) is 12 per cent on frozen cod, 13.5 per cent on frozen cod fillets and coated cod fillets, and 20 per cent on other groundfish products such as fish fingers, breaded fish fillets, coated fish portions.

Little blue cod swimming in for a dash of color.

I hope you're having the haddock, it's delicious.

The duties on frozen mackerel, frozen squid, frozen hake surimi and frozen cod roe, which are subject to import quotas, will be reduced by 30 per cent at full implementation of the Uruguay Round.

They give birth inside the ice, and they feed on the Arctic cod that live under the ice.

That's why the Prime Minister went on television. He said, This has left us all with a very big haddock.

It fed the slaves brought to the Antilles, the song Jamaica Farewell Ackee rice salt fish are nice is an emblem of the importance of salt cod from northeastern Canada.

The main species exploited are pilchard, hake, horse mackerel, rock lobster and monkfish.

Mr RossiColombotti, you are a very lucky man to catch a cod in a river.

Even in Newfoundland where we used to catch cod, we now have a jellyfish fishery.

And the cod are there because they are feeding on all the copepods and amphipods.

The use of grid technology in the shrimp and cod fisheries became compulsory in 1993 and 1997 respectively.

The exports of hake fillets from Argentina is a significant example of successful entry into processed fish markets by a developing country.

It's difficult to imagine that two, or some historians would say three world wars were fought during the colonial era for the control of cod.

But they're forcing themselves to come up in these tiny little ice holes where they can breathe, catch a breath, because right under that ice are all the swarms of cod.

In this case, the producers are able to guarantee regular supply in large quantities which enters the EU from Argentina duty free as part of the fisheries agreement.

While the tariff for dried cod will decline from 15 per cent to 10.5 per cent, tariffs on canned tuna imports into Japan will be reduced from 15 per cent to 9.6 per cent, and the tariff on canned shrimp will go down from 15 per cent to 4.8 per cent.

The Commission noted the concerns expressed by the Subcommittee on the status of the Southern Blue Whiting stock and uncertainties over methodology which had emerged in its scientific evaluation.

A thousand years ago, the Norse settlers of my home city of York ate cod that weighed as much as eight kilograms. We know this from archaeologists and the fascination they have for medieval waste heaps.

An analysis of global fish catches over the past five decades, from data collected by FAO, found that there has been a gradual depletion of larger and more commercially valuable species of fish high in the food chain (such as cod and haddock) and a corresponding rise of less valuable marine organisms and fish low in the food chain (such as anchovy). The results suggest a marked decline in the quality of the fish catch worldwide.

445. The negative economic development in Greenland should mainly be seen in the light of the development of fisheries, where the decrease in cod sales and the unfavourable market conditions for shrimp fisheries have been of crucial importance.

Today s marine environment is truly under siege. When the explorer John Cabot sailed off the coast of Newfoundland more than 500 years ago, vast shoals of cod slowed down his ships crews could lower buckets over the side and fill them with fish.

It also advised that there were regulations in force concerning the yearly reporting of quota transfers and exchanges of quotas between the Contracting Parties, the reporting of vessels authorized to fish cod in the Baltic Sea, monthly catch reporting and monthly landings reporting by Contracting Parties.

163. Since the long term closure of fishing grounds could cause problems for fisherfolk, Norway had focused its long term efforts on improving the selectivity of trawl gears through the development of grid technology in the shrimp and cod fisheries, which had yielded cleaner catches and fewer damaged shrimp.

Indeed, there is evidence from many fisheries of earlier maturation such changes take place fast enough to be detected over the decades. For example, early in the twentieth century, you would not find a mature cod in the North Sea less than about 50 centimeters in length, whereas by the 1980's mature cod were as small as 15 centimeters.

It was agreed that the total allowable catch limits (TACs) for 1998 for these stocks were as follows Norwegian spring spawning herring located in areas beyond national fisheries jurisdiction of Contracting Parties, 102,000 tons blue whiting, 650,000 tons oceanic type redfish in areas within and beyond national fisheries jurisdiction of Contracting Parties, 153,000 tons.

In addition, the Commission made progress on the establishment of a joint control and enforcement scheme and also agreed to start work related to mackerel and blue whiting in order to assess current knowledge of the two stocks and make necessary recommendations for possible future conservation and management measures.48

Examples include breaded hake fillet produced in Argentina and Uruguay for the main European brands cooked and peeled shrimps on a plastic ring, and canned tuna from Thailand for the United States, EU and Japanese markets and canned sardines from Morocco.

For example, spiny dogfish is partly substituting for cod in many European fish and chip shops. Sharks, too, are suffering from rapidly rising demand for shark fin soup, which is considered a delicacy in many parts of Asia.

272. With respect to the north east Atlantic, the North East Atlantic Fisheries Commission (NEAFC) at its sixteenth annual meeting (London, 19 21 November 1997), considered the report of the International Council for the Exploration of the Sea (ICES) Advisory Committee on Fisheries Management (ACFM) on oceanic redfish, blue whiting, mackerel and Norwegian spring spawning herring stocks.

A moderate level of fishing mortality brings the number of survivors down to about one hundred individuals. But the levels of fishing mortality we have been applying over the last twenty years bring the number of survivors down to about three.

Yet left to their own devices, cod are thought to live for at least thirty years. It is a testament to the great efficiency with which we exploit living marine resources that fish like cod are now much more likely to die at the hands of fishermen than for all other reasons put together, once they get into the fisheries.

If only one change in the prevailing mindset could be made, it should be to realize that, in the case of fish like cod, big is beautiful. To reconstruct our approach to fisheries management with measures that increase the survival of large, old individuals would be good for the health of our stocks in the short term and would be appreciated by our descendants.