Most benefits where expected in the food and chemicals sectors.

Food Processing Sector in Developing Countries

How did the Chinese State Agency for Food and Drugs allow this to happen?

FOOD PROCESSING SECTOR IN DEVELOPING COUNTRIES

The agencies for food hygiene supervision set up by the administrative departments of railways and communications shall exercise their functions and duties for food hygiene supervision jointly prescribed by the administrative departments of public health under the State Council and other relevant departments under the State Council.

Many women have started to work in the industrial sector (9.75 per cent), particularly in textile and food production.

3. Opportunities for vertical diversification in the food processing sector in developing countries

OPPORTUNITIES FOR VERTICAL DIVERSIFICATION IN THE FOOD PROCESSING SECTOR

Article 29 The administrative departments of industry and commerce shall be responsible for the control of food hygiene on urban and rural markets the administrative departments of public health shall be responsible for the supervision and inspection of food hygiene.

in the Food processing Sector in Developing Countries

in the Food Processing Sector in Developing Countries

Article 55 Measures for the administration of food for export shall be formulated separately by the national import and export commodities inspection department in conjunction with the administrative department of public health and other relevant administrative departments under the State Council.

Recent regulations and private sector standards in the food sector present new challenges for developing country exporters of horticultural products.

Meeting of Experts on Vertical Diversification 1 3 September in the Food processing Sector in Developing Countries

2. Expert Meeting on Vertical Diversification in the Food Processing Sector in Developing Countries

It was initially developed in the fisheries sector, but the methodology was now being applied to many other food sectors.

The table suggests that, in aggregate, the foods sector is not as dynamic as the manufacturing sector in world trade.

Expert Meeting on Vertical Diversification in the Food Processing Sector in Developing Countries

Article 27 Enterprises engaged in food production or marketing as well as food vendors must obtain a hygiene licence issued by the administrative department of public health before they shall be permitted to apply for registration with the administrative departments of industry and commerce.

Article 31 Foods for export shall be subject to hygiene supervision and inspection by the national inspection agency for import and export commodities.

And in the food sector, declining incomes may cause change in consumption patterns towards more traditional diets, thus reducing the imports of high value products.

Article 14 The administrative department of public health under the State Council shall formulate or approve and promulgate the national hygiene standards, hygiene control regulations and inspection procedures for food, food additives, the containers, packagings, utensils and equipment used for food, the detergents and disinfectants used for washing food or utensils and equipment used for food, and the tolerances for contaminants and radioactive substances in food.

The food hygiene supervisors appointed by departments in charge of railways and communications agencies shall be issued with the certificates by the competent authorities at a higher level.

Report of the Expert Meeting on Vertical Diversification in the Food Processing Sector in Developing Countries Symbol of report not available at time of writing.

Promoting the investment climate to enable the private sector to realize the opportunities given by the largely unexploited resources in the food processing sector

Entire agricultural areas and production sectors have been devastated, resulting in loss of jobs and production capacity in the flood and commodities sectors.

Article 35 Food hygiene supervisors shall carry out the tasks assigned to them by the administrative department of public health.

Three their production has been supported by government agencies at the expense of a more health and Earth friendly diet.

Article 3 The administrative department of public health under the State Council shall be in charge of supervision and control of food hygiene throughout the country.

Other relevant departments under the State Council shall, within the scope of their respective functions and duties, be responsible for control of food hygiene.

In order to make the products of the food processing industries competitive on the world market, UNIDO will provide assistance in food safety and quality through specifically designed projects targeting the deficiencies of individual food industry subsectors.

Article 17 The departments in charge of control of food production or marketing of the people's governments at various levels shall strengthen control of food hygiene and oversee the implementation of this Law.

More than half of the peak tariffs of developed countries are in the agricultural, fishery and food industry sectors.

Expert Meeting on Vertical Diversification 1 3 September in the Food Processing Sector in Developing Countries

8. The participants recognized that in the food processing sector, packaging, labelling and food safety standards were of special importance in a number of export markets, especially in the OECD countries.

Most enterprises have been established in the traditional sectors, such as food products, beverages, textiles and leather products, simple processing (for example, industrial chemicals) and assembly activities.

The sectors targeted by new proceedings in 1995 1996 were food items, chemical products, iron and steel, non ferrous metals, machinery and transport equipment, textiles and clothing, and other manufactured goods.

Furthermore, there was considerable scope for technical cooperation among developing countries with regard to the food processing sector.

With a few exceptions, its growth rates have been below the growth performance of total goods exports.

The region's greatest potential lies in the agro industry sector with the food, leather, textile and wood sectors having been identified by NEPAD and APCI as the priority subsectors.

While there are shortfalls in all sectors, the following have received less than 20 per cent of the required funding rule of law and governance (13 per cent), protection (14 per cent), shelter and non food items (16 per cent), and cross sector support for return and reintegration (19 per cent).

Particular thanks were due to the Government of Italy, whose assistance had helped Tunisia to increase its food production and improve the leather goods and textiles sector.

This project was launched by the Director General on 11 March 2005, and focuses on agro and food processing and on the pulp and paper sectors.

The introduction of new products which may affect a person apos s health or his faculties is subject to prior authorization by the competent authority Ministry of Public Health for drugs, Ministry of Industry for industrial products, and Ministry of Agriculture for factory produced foodstuffs.

24. New regulations on the use of sanitary and phytosanitary measures (SPS) had a significant impact on the food sector.